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Free Meals for All Students
Freshampton: School Nutrition Services of NPS
Our Mission


Dear Northampton Families,
The Northampton Public Schools Nutrition Department, affectionately known as Freshampton, is dedicated to providing delicious and nutritious meals to every student in the district. Our mission is to integrate fresh, local ingredients and truly utilize student voice and choice in shaping our meal options.
We are proud to offer breakfast and lunch at NO COST to every student, every school day, in the 2026-2027 school year! We're able to do this through our participation in the Community Eligibility Provision (CEP). CEP is an innovative program that allows schools to serve free meals to all students, significantly reducing the administrative burden of collecting individual paper applications for Free and Reduced Price Meals. While we no longer require these applications, we will continue to conduct direct certification regularly throughout the school year.
Important Information About Direct Certification
Initial notices regarding Direct Certification qualifications have been emailed and/or mailed to eligible families. We strongly encourage you to keep this document, as direct certification eligibility can provide additional district benefits for your student. These benefits may include, but are not limited to, fee waivers or reduced fees for programs such as school bus ridership, athletic fees, field trip costs, Chromebook protection, preschool fees, and after-school programming.
Where to Find More Information
Stay connected with Freshampton! We frequently update our:
∙ Website: web address for School Nutrition Department
∙ Social Media: Follow us on Instagram and Facebook: #eatfreshampton
∙ ParentSquare: For important announcements and updates
On these platforms, you'll discover exciting new local items, see what we're taste-testing with students, find important program information, and access to our monthly menus.
The Freshampton Team is incredibly grateful for the opportunity to provide nourishing and healthy meals to all our students.
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Freshampton, the School Nutrition Services for the Northampton Public School District, is dedicated to providing students with delicious, nourishing meals every day with a strong focus on community and nutrition education.
Key aspects include:
Providing fresh, local meals: Our program focuses on sourcing a significant portion of our produce from local farmers to support the community and ensure students receive fresh ingredients.
Offering student-driven choices: We elevate student voices by holding taste tests for new menu items and incorporating popular, healthy choices into the school lunch menu.
Integrating "farm to school" programming: This includes working with community partners to provide hands-on learning experiences, such as school gardens, cooking programs, and field trips.
Balancing nutrition and appeal: We aim to strike a balance between serving nutritious meals and ensuring the food is appealing to students.
Promoting education: The mission is not just about serving food but also about teaching students to have a healthy relationship with food, understanding where their food comes from, and making informed decisions about what they eat.
In the News!
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Healey-Driscoll Administration Announces School Meals Terrific Tray WinnerNorthampton is the winner of the 2026 Terrific Tray of the Year award for its school lunch tray featuring the new field fritter developed by Commonwealth Kitchen with peas grown in Maine, accompanied by carrots grown in Hadley, apples from New York, lettuce from Shirley, and tzatziki and allergen-free hummus.
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Northampton schools’ nutrition department honored with ‘Terrific Tray’ award by Trent Levakis | Jun 11, 2026 | Hampshire County, Local News, NorthamptonNORTHAMPTON — On the heels of the National School Lunch Program’s 80th anniversary, the Northampton Public Schools has been named winner of the state’s 2026 “Terrific Tray” award. The highlight goes to school districts that offer outstanding nutritious, locally-sourced free school meals with the help of federal and state support.
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Northampton Public Schools won the statewide best lunch tray awardNorthampton’s award-winning school lunch tray featured a new field fritter developed by Commonwealth Kitchen with peas grown in Maine. The tray also included carrots from Hadley, apples from New York, lettuce from Shirley and tzatziki and allergen-free hummus. The state emphasizes the support provided by federal and state programs in offering outstanding meals.
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Congratulations to the 2026 Terrific Tray of the Year: Northampton Public SchoolsMassachusetts Farm to School and the Massachusetts Department of Elementary and Secondary Education (DESE)’s Office for Food and Nutrition Programs (FNP) is thrilled to host the fourth year of the Terrific Trays competition for Massachusetts School Nutrition Programs!
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Fueling The Commonwealth School Meals Newsletter November 2025Falafel and Northampton Public Schools’ Mediterranean tray are two peas in a pod!
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The Fabulous 413 Podcast: October 21, 2025 (minute 43)
We’ll also learn more about the ways the Bay State is helping kids get closer to their foodways. It’s Mass. Farm to School Month and despite federal cuts, the state has thrown it’s support into this program that gets the products of local farms into public schools. We speak with special projects manager Abby Getman-Skillicorn and Northampton schools nutrition director Mistelle Hannah about the ways this program is ahead of its class.
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Freshampton Earns Grant Funding: Watch Western Mass News to learn more
Western Mass. school districts receive federal grant funding for healthy meal programs: Northampton Public Schools: $10,232
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Guest columnist Bryan Jersky: The facts about Northampton school meals
The public school meals system in the U.S. is complicated, and overseen by the federal government. I commend the Smith College students for trying to understand it and writing their article, “Fare Questions: Local school meals face healthy criticism,” published in the Gazette on March 15. But in an age of rampant misinformation, I want to provide our community with the most accurate information. Unfortunately, some facts were misrepresented and blame was misdirected. The Freshampton School Meals team works tirelessly to improve the school meals program, and we should be working together, as a community, for change.
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Massachusetts Farm to School Highlights Northampton Public Schools
Learn more about how the NPS School Nutrition Department (Freshampton) is benefitting from The Northeast Food For Schools Federal Grant Program
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NPR: Aiming for healthier, more popular meals, schools try taste tests, local food and weekend options
For our Hunger Awareness Week coverage, we visited JFK Middle School in Northampton to speak with the nutrition director for the district, Mistelle Hannah.
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MA Farming Reinforces Education and Student Health (MA FRESH) Grant Program Awards
Northampton Public Schools | $9,366 ($36,164 FY24) Northampton, MA
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Project Bread: Triton & Northampton Lunch Visits Demonstrate the Impact of School Meals for All
Our team had the chance to visit two schools and to see (and taste!) the impact of Universal School Meals.
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Advocates call for permanent free school meals in Massachusetts Posted: May 16, 2023 / 05:09 PM EDT Updated: May 16, 2023 / 07:02 PM EDT
NORTHAMPTON, Mass. (WWLP) – Project Bread, the state’s leading anti-hunger organization, hosted legislators and school officials at JFK Middle School Tuesday.
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Weekend Meals
Dec 26, 2024 — A pilot program to provide food for food-insecure Northampton schoolchildren on weekends
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Summer Meals Celebrate Local FoodsWhile school was out in July and August, communities across the Commonwealth ensured that children still had access to healthy foods by operating summer meal programs.
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Massachusetts Farm to School: 2022-23 Institute Wrap UpThe 2022-23 Massachusetts Farm to School Institute included teams from Northampton, Salem, Westport Public Schools, and Worcester Head Start. Here are some reflections from the different Institute teams about their experiences and the many initiatives they were able to implement this year!
Contact Freshampton
Mistelle Hannah
Nutrition Director
mhannah@northampton-k12.us
Debbie Zuchowski
Administrative Assistant
dzuchowski@northampton-k12.us
Telephone: 413-587-1487
Fax: 413-587-1495
Mailing Address: JFK Middle School
ATT: School Nutrition Department/Freshampton
100 Bridge Road, Florence, MA 01062
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Non-Discrimination Statement:
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/
- mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or - fax:
(833) 256-1665 or (202) 690-7442; or - email:
program.intake@usda.gov
This institution is an equal opportunity provider.